Good Morning from Phoenix

Discussion in 'Roll Call' started by carbonfiber101, Apr 6, 2014.

  1. I'm new to the world of smoking. I have spent many years trying to master the art of the Dutch oven and collected all sizes of cast iron Dutch ovens. My boys and I Love Camping and fishing, we go as often as we can through the summer. I recently bought the Brinkman charcoal smoker from Bass Pro Shop. So far I have done ribs, pork chops and bacon wrapped chicken breast. Today I'm actually attempting a whole chicken with advise from other members, wish me luck!
  2. GaryHibbert

    GaryHibbert Smoking Guru OTBS Member ★ Lifetime Premier ★


    Welcome to the Smoking  forum.   You’ll find great , friendly people here, all more than willing to answer any question you may have.  Just ask and you’ll get about 10 different answers—all right.  LOL.   Don’t forget to post qviews.

  3. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Welcome, see ya around the forum !
  4. Welcome to the forum.  You will find lots of good advice and good recipes here.
  5. Hello and welcome to the site, how did that chicken turn out ? Glad to have you here.

    Gary s
  6. Hi Gary S, the chicken turned out Great!

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