Elk Burger Steaks - Quick Friday Night Dinner

[smokinhusker]

I got the idea from the great looking Hamburger Steaks posted by Raptor700 (Thank you)   http://www.smokingmeatforums.com/t/116555/hamburger-steak-qview

Instead of beef I ground up 1.5 lbs elk meat and added 3/4 lb ground pork, then seasoned with Worcestershire Black Pepper, Garlic, Dried Minced Onions and some smoked sea salt.

Sorry no picsin between pics, but I smoked with Mesquite at 250* for 1.5 - 2 hours. I made a brown gravy from my homemade prime rib stock and added sauteed onions, mushrooms and peppers to it. Served with boiled buttered potatoes and my homemade macaroni salad. 

Didn't think of a pic until I was in the middle of eating! Sorry. Thanks for looking

 

[coffee_junkie]

Nice job! I was liking that post referred to and thinking I should try that too, now I have to!

 

[adiochiro3]

glad you remembered the pic just in time!!  Looks like a great meal!

 

[smokinhusker]

Quick, easy and filling...comfort food in my book. Thanks all!

 

[so ms smoker]

Awesome!  Just goes to show you CAN smoke anything! Think I will try some deer burgers.

Mike

 

[SmokinAl]

Nice looking plate!

 

[smokinhusker]

They were so good and hubby said he can eat those anytime!