Elk Backstrap,Morels,Fresh stuff from garden/with Qview

Discussion in 'Wild Game' started by erain, Aug 8, 2010.

  1. erain

    erain Master of the Pit OTBS Member SMF Premier Member

    Well, i thought i was all out of Elk and i found this pack of Elk Backstrap...

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    some onions with EVOO and dusted with some Webers steak seasoning, comes in one a those grinder deals. same seasoning i used on the steaks.

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    on the grill, using the weber...,decided to use mine for something different than searing briskys... Forgot, some corn on there also, buttered and seasoned with Krazy Janes salt.

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    threw on a small chunk of cherry...

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    a pat of butter atop each medallion.

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    the corn,

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    the onions,

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    the elk backstrap steaks,

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    i have always loved morels and this spring when i found a bunch growing in my yard i have been looking at dehydrated ones on ebay. I know cowgirl dehydrates hers when she has found enough to do so. so i found a pound selling at odd hours and it got very little action an i got the pound for 18 bux,,, a pound will ,rehydrate into over over 8 lbs supposedly. and they are pretty darn good. not like what you pick fresh but awefull close.
    sauted in butter...

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    boiled taters...

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    and to top them taters, some cucumbers and cream...

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    put that all togetrher and you get this(kinda crappy looking cob of corn)...

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    thks for cking my pix!!!  

    / message sig
     
  2. dave54

    dave54 Smoking Fanatic

    Looks really good,love those morels,
     
  3. squirrel

    squirrel Master of the Pit OTBS Member

    Hi Erain!

    Wow, that looks awesome! I want to try elk, never had it before. I would love more details about the cucumbers and cream, what kinda cream? Sour cream? The elk looks so lean. Is it tender?  
     
  4. bearcarver

    bearcarver Smoking Guru OTBS Member

    That looks Freakin' AWESOME !

    I'm jealous again!  You always do that erain!

    Bear
     

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