DFW Texas Newbie

Discussion in 'Roll Call' started by jdheader, Dec 9, 2013.

  1. Howdy ya'll. I usually just creep on forums but this one inspires me to come out.

    I have a 24" Vault with NG conv. for a couple years. My last last run was some descent nitrate free bacon for the first time. I like to do salmon fowl and pork with an occasional brisket.

    My primary woods are pecan hickory and/or apple. I also like a little cherry for salmon.
     
  2. GaryHibbert

    GaryHibbert Smoking Guru OTBS Member ★ Lifetime Premier ★

    Hey JDHeader

    Welcome to the forum.  Lots of great info and good people here

    Gary
     
  3. [​IMG]Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   

     

    Gary

     
  4. dougmays

    dougmays Limited Mod Group Lead

    Welcome JDHeader!

    This forum is great and has a lot of nice and knowledgable people. Make sure you post some Q-View so we can see what your cooking!  :)
     

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