clod

[lawdog]

Fri when I picked up meat for this weekends comp, my butcher told me he has been selling alot of clods lately. I have read up on them in several books and several posts here. I saw Richtee's post and looked like he was paying about a buck .99. The going price around here is 2.29lb.
Any suggestions on recipies? I am usually a bsic salt and heavy pepper smoker
Thanks in advance

 

[capt dan]

check this out dog!

http://www.smokingmeatforums.com/for...t=20654&page=3

 

[lawdog]

thanx Dan, I remember seein that post, made me hungry then, makes me hungry now. great job and thanks again.

 

[capt dan]

Aren't ya gonna tell us how the comp went? We want to know!

 

[lawdog]

Sorry Dan, I posted it earlier today but it keeps falling through to the bottom. Here is a link to my last couple of posts and a slideshow.
http://www.smokingmeatforums.com/for...ad.php?t=21152
Thanks for asking