- Nov 1, 2014
- 2
- 10
I need to know what is best for a great smoked turkey. Apricot,pecan,or plum. Can I mix any of those? Which is the best to use?
Best wood to use to smoke a turkey.
- Thread starter dogbone414
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
Any of those would work, and yes you can mix them. It's just a question of whether you want a single wood flavor or a blend, kind of like single vs. blended whiskey.
And, welcome to the board!
And, welcome to the board!
- Nov 1, 2014
- 2
- 10
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
Our Second piece of Heaven, Little piece on the Atlantic Ocean
- Started by DRKsmoking
- Replies: 48
- General Discussion
-
Getting to the bottom of what happens to cure in smoked sausage
- Started by hog warden
- Replies: 31
- Food Safety
-
Non fat dried milk
- Started by hog warden
- Replies: 31
- Sausage
-
How Do I Get Rid of These Armadillos?!!
- Started by seenred
- Replies: 27
- Blowing Smoke Around the Smoker.
