4th of July Pepper Chuck

Discussion in 'Beef' started by timstalltaletav, Jul 3, 2016.

  1. Missed all the prep pics but after I fried a gross of chicken wings for a good cause this morning, I had a small piece of chuck to do something with... cut up peppers, onions, and about 20 cloves of garlic. Onto the WSM with some cherry wood. About 7 hours later, here's the pre-pulled beef.

    Note: This was supposed to be pepper stout chuck..... but the chef was ill prepared and had to sub Bud Lite in for the stoudt..
    Last edited: Jul 5, 2016
  2. b-one

    b-one Smoking Guru OTBS Member

    Looks like it was still tasty!
  3. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Sure looks good from here!


Share This Page