Finally getting around to posting this. Last weekend I made a batch of mac n cheese with a side of ribs and broccoli.
Mac n cheese included...
Red bell pepper
Applewood smoked bacon
Extra sharp cheddar cheese
The onion, peppers, and bacon slightly sauteed
Cheeses, Motz and Cheddar
The Roux made with the bacon fat and a little butter and flour
RIBssssssss basted with pork finishing sauce and red pepper flakes