Congratulations Mark! That really is something to be proud of. Oh and you make some killer food as well
Have a happy one,
Congratulations Mark, you have been hard at it and in reading the post to try and sharpen my smoking skills I have found your advise and Q-View to be invaluable. For those of us who don't post a lot yet love the art of smoking meat, (or about anything that does not move), you are an inspiration to us all. Got a new Mater Forge 2 door LP smoker for Christmas and am in the process of preparing for my 1st smoke using this animal. I live in Southwestern Virginia in Coal Country and this winter has been extremely cold this year or I would have already had it poping. I wish you the best and keep up the good work. I'll be watching for you my friend.
i don't know where i was when this post was new, but i finally found it!
congrats on the 10K+ posts, Mark! it was great to see some of your stuff!
i always appreciate your insight and comments!