Yeah I've just been waiting for the right time to pull the brisket I have in the freezer out. I always had full intentions of smoking it I was not going to hold back. With the success I had the the blade I'll be doing up the brisket soon. Although I do still have a couple of 1/2lb bags in the freezer from the blade last week.
Looking big picture, a brisket is a chuckie. No fear left here. :D
Now that I took the plunge and joined the board rather than just lurking, I'll make sure to snap pics along the way. Post 'em all up when I'm done and the belly is full.