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Smoked Alligator - Page 2

post #21 of 23

I love deep fried gator

post #22 of 23

Hi all! Great thread!

 

I smoke a lot of alligator (not fried) and add it to gluten-free pasta and it's AMAZING!!!

 

Soft, juicy, succulent - and with some Smoked Chardonnay Sea Salt, it's downright delicious!!!

 

Yes alligator is absolutely beautiful and tasty stuff!

 

Cheers!!! - Leah

 

AppleMark

 

AppleMark

 

post #23 of 23

cromag.dont eat the fat of a alligator!it must be clean, clean and cleaner!its tastes alot better than it looks once its preped right!hope this helps.

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