Smoked Alligator

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Hi all! Great thread!

I smoke a lot of alligator (not fried) and add it to gluten-free pasta and it's AMAZING!!!

Soft, juicy, succulent - and with some Smoked Chardonnay Sea Salt, it's downright delicious!!!

Yes alligator is absolutely beautiful and tasty stuff!

Cheers!!! - Leah



 
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