Jerk Wings

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scarbelly

Gone but not forgotten. RIP
Original poster
OTBS Member
Jul 26, 2009
14,315
73
Here is a quick smoke we did Sunday with some wings - used the AMS on the grill with one burner of the grill lit the smoker on the next grill and the wings on the last two unlit burners for about 2 hours - had too much going on in the smoke with the Andouille sausage and the Stufz Burgers

Here they are with the marinade

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Into the bag for about 2 hours

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Here they are after 2 hours of smoke and a quick finish on the grill for crispness

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Man these are addicting
 
Ah Man!!---You hadda make the skin nice and crispy too, didn't ya! Where's my towel!

Nice!

Bear
 
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