Originally Posted by realtorterry
i third the schrooms
mushrooms with crabmeat and smoked cream cheese
1 pound 'shrooms pull out the stems and cut them up and some diced onion and saute in a pan with butter 'let it cool a bit
add that to crabmeat (wife used the fake stuff this time) and room tempature smoked cream cheese and mix well
put the stuffing in the 'shroom caps . put them in a pan and then cover them with smoked provolone
smoked them at 275 for an 1 1/2 or till the cheese gets golden brown on top
She doenst measure any of it ,its all to her taste and this is a gotta have when ever Gus shows up or he whines like
a little girl. They are way better now that I put them in the smoker.
and I used apple to smoke them
Enjoy guys !!!