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Cheese stash

post #1 of 8
Thread Starter 

I can't keep ahead of the cheese heads so I smoked 9 blocks of cream cheese and 2 swiss,2 provolone and 2 monterey jack.

The cream cheese goes quick,my wife mixes it with different jellies and sweet pickle relish and peppers for a dip and my buddy's daughter  likes it plain and uses Bugels to dip into it to make little smoked cream cheese ice cream cones , she says she can get more cheese that way instead of using crackers ( she even brings her own bag of Bugels)  

 

My stash (buddies no where I keep it!)birthday 006.JPG

 

what I've been using ,can with chips  and strainer with saw dustbirthday 009.JPG

post #2 of 8

Little smoked cream cheese ice cream cones---What a Great idea!

 

Your cheese looks a little too much on the silver side.

 

Bear

post #3 of 8
Thread Starter 

from using siver maple chips? lol

post #4 of 8

But aren't those Quarters hard to grate on the grater for that silver dust??? Now the cheese I bet taste good but smoked cream cheese hhaAAmmmmm.

post #5 of 8
Thread Starter 
Quote:
Originally Posted by mballi3011 View Post

But aren't those Quarters hard to grate on the grater for that silver dust??? Now the cheese I bet taste good but smoked cream cheese hhaAAmmmmm.


I can't keep the cream cheese Of all the cheeses I smoke cream cheese is the first to get eaten........and quickly

post #6 of 8

How the heck do you smoke cream cheese?? I would think it's way to soft to smoke properly.

post #7 of 8
Thread Starter 
Quote:
Originally Posted by AK1 View Post

How the heck do you smoke cream cheese?? I would think it's way to soft to smoke properly.


Ice......BIG bowl right underneith it

post #8 of 8
Quote:
Originally Posted by dave54 View Post




Ice......BIG bowl right underneith it


Great, thank you. Can't wait to try some!

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