I am looking at purchasing the Taylor 522 Connoisseur Digital Dual Probe Thermometer and Timer for my new Landman Big Block. Does anyone have any experiance with this termometer? Good/Bad? .
Thermometer's
- Thread starter txcarguy
- Start date
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Welcome to the SMF. Glad to have you here. Lots of good folks, great recipes and knowledge. Looking forward to your first qview.
duffman
Smoking Fanatic
chefrc
Meat Mopper
carson627
Smoke Blower
Welcome aboard Txcarguy. I think you'll like it here. I don't have your thermometer so I can't help you there.
john-z
Fire Starter
Welcome to the board! I too am new here and anxious to add the remote therms to my tool box, so let us know what you find out and decide.
- Mar 12, 2009
- 14,477
- 58
First off Welcome John to SMF. you'll like it here for there are alot of really good folks here that would just love to help you with just about anything to do with smoking. Now there are alot of proven recipes for some amazing things here too. So if you need sign up for the E-Course it's free and it will give you the basics of smoking and some good methods to use also. So the next big thing for you to do is go out and get you something to smoke and if you happen to have any questions just post it here and we will be happy to answer them for you.
Welcome To Your New Addiction
sloweredcivic
Smoke Blower
- Jan 18, 2010
- 93
- 10
I haven't tried the taylor yet, but have tried many other brands (polder, CDN, cheapo's) and actually like the Maveric dual probe or the cheapos the best.
princess
Smoking Fanatic
I love my Maverick. Got mine at an Omaha Steak brick-n-mortar store on sale for $20. I will *never* buy anything without a remote ever again. WOW is that convenient!!
-Princess
-Princess
garyf1419
Newbie
low-n-slow
Newbie
I also have an ET 73 that I have used three times now. Twice in my MES and once in a ProQ charcoal smoker. It has worked quite well for me.
ronaldf123
Newbie
- Jul 19, 2010
- 4
- 10
Hi,I only have a weber right now and am reading here about smoking. Does eveybody use thermometers and when do you put them in?
thatguyclark
Newbie
- Aug 5, 2010
- 2
- 10
I use thermometers on everything i cook except my ribs. and i prefer to use standard probe type. I do however calibrate them everytime I cook.
princess
Smoking Fanatic
I use thermometers for everything, insert at the beginning (I don't wanna open the door of my smoker if I can help it) and calibrate before I use it each and every time.
I find my guests like it when I do it even for grilling steaks. PERFECT medium rare, every time.
I find my guests like it when I do it even for grilling steaks. PERFECT medium rare, every time.
duggy
Fire Starter
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