finish internal temp for a potaotoe?

miamirick

Master of the Pit

Original poster

OTBS Member

SMF Premier Member

Sep 28, 2009

2,019

43

plantation fl

• Jun 19, 2010

• #1

what temp is a potatoe done at?

and no, this has nothing to do with the throwdown

wink wink

 

bayouchilehead

Smoking Fanatic

Mar 18, 2010

394

12

Walker, Louisiana

• Jun 19, 2010

• #2

I use the toothpick method, if a toothpick slides into the potato easily without resistance it is done. I'm sure someone will chime in with a temperature soon if you want to be more accurate.

 

mballi3011

Gone but not forgotten. RIP

OTBS Member

SMF Premier Member

Mar 12, 2009

14,477

58

• Jun 19, 2010

• #3

I used the charmin method and squeeze them and if they are soft there done. I really don't care if it for the throwdown anyway Rick. Ok the best temp I have found for potatoes is really HOT to the touch.

 

jaxgatorz

Master of the Pit

OTBS Member

SMF Premier Member

Sep 30, 2008

2,286

1,129

Jacksonville,Fl

• Jun 19, 2010

• #4

Well since u asked for a temp, it's 210 for a potatoe...

http://wiki.answers.com/Q/What_is_the_internal_temperature_of_a_baked_potato

 

cliffcarter

Master of the Pit

OTBS Member

Feb 28, 2010

2,277

258

Old Town, Maine

• Jun 20, 2010

• #5

mballi3011 said:

I used the charmin method and squeeze them and if they are soft there done. I really don't care if it for the throwdown anyway Rick. Ok the best temp I have found for potatoes is really HOT to the touch.

Click to expand...

+1 on the "Charmin" method