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Smoked chuck roasts

post #1 of 15
Thread Starter 

Been a while since I fired up the "Ol'Doughnut Box" and had too much to fit on the drum.

4 chuck roasts rubbed with CBP, Kosher Salt, Rosemary,Thyme, Garlic and Onion Powder.DSCN0371.JPG

 

DSCN0374.JPG

 

Heres the chuckies after 4 hours of 230ish fantastic smelling cherry smoke

DSCN0377.JPG

 

Now they are in the crock pot for another 5-6 hours to make them shreddable yummyness for sammies for this week!

 

Thanks for watching

SOB-QTV

post #2 of 15

Looks good you should have some good sandwiches for sure

post #3 of 15

I just had some pulled chuckie from the freezer this weekend. Good stuff. Those are going to be good.

post #4 of 15

Nice job of picking the compatible spices. Thumbs up to you my friend.

post #5 of 15

Now those look great and you say that they are for sammies for this week?? I could hardly make it to lunch if I had one of them sammies awaiting for me. I also think you might have to start hiding your lunch box once your fellow work mates see what you have to eat too.

post #6 of 15
Thread Starter 
Quote:
Originally Posted by mballi3011 View Post

Now those look great and you say that they are for sammies for this week?? I could hardly make it to lunch if I had one of them sammies awaiting for me. I also think you might have to start hiding your lunch box once your fellow work mates see what you have to eat too.


thanks guys!  I'll be off 2 days this week so I'll have the sammies then. Ohh my workmates get plenty of test projects....they love it when I try anything new.

 

SOB
 

post #7 of 15

OK...... what is CBP????
 

post #8 of 15

 

Quote:
OK...... what is CBP????

Coarse

Black

Pepper

post #9 of 15
Quote:
Originally Posted by NewFlame View Post

 

Coarse

Black

Pepper

Cracked Black Pepper.
 

post #10 of 15

You are holding out on us.  I saw that meat over there >>> to the left of that pan.  Those look delicious.  I wish FedEx delived cooked food overnight.

post #11 of 15

 

Quote:
Cracked Black Pepper.

 

bah, same thing :)

post #12 of 15
Quote:
Originally Posted by NewFlame View Post

 

 

bah, same thing :)


Yea I didn't read very close I thought your post was the one that was asking but I see that you were quoting someone else and informing them. Good Job beating me to the punch.  hehe

post #13 of 15

OK,   DOH>>>>> I should have figured that out, brain fart fer sure!!

post #14 of 15


 

Quote:
Originally Posted by WLKWichita View Post

OK,   DOH>>>>> I should have figured that out, brain fart fer sure!!


That is one thing I really miss about the old forum. When people would abbreviate stuff such as CBP or UDS you could at least just hold your mouse over the bold letters and it would give you an explanation if you didn't know what it stood for.

post #15 of 15
Thread Starter 
Quote:
Originally Posted by Caveman View Post

You are holding out on us.  I saw that meat over there >>> to the left of that pan.  Those look delicious.  I wish FedEx delived cooked food overnight.

 
 

 

yep cavie youre right those are thick cut pork steaks that I did at the same time but I haven't had time t make a thread in the pork section yet.

DSCN0379.JPG

 

SOB

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