My first competition this Saturday up in Harvard, IL.
Kind of a mix of bbq and grilling with categories of: ribs, chicken, pork, and burgers.
Figured it would be a good first event to see how I like competition. 14 teams are signed up.
1st prize in each category is $125, and a cash prize for grand champion.
I will be brining my WSM, and my Weber kettle to compete. Wish me luck.
Obviously a non-KCBS event, but sanctioned as a "braggin rights" event by Illinois BBQ Society
or google: milk days harvard