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Lang Maiden Voyage and Review

post #1 of 6
Thread Starter 

This Thing Rocks!!!!!!!!!!!!!!!!!!!!!!!



Ok, So I fired up the new Lang 84 Deluxe this past weekend for her maiden voyage and let me tell you she performed well past any and all expectations I had. Ben Lang and his crew truly delivered an exceptional piece of equipment.


I lit my fire and with in 20 minutes had the chamber temps I wanted and was able to maintain those temps throughout the entire cook with minimal effort. I added 1 split about every 30-35 minutes.


As far as the even temp across the chamber, they were dead on when they said she would cook even. I never had more than a 5 degree temp difference from side to side. At one point for about 1 1/2 hours she held dead even side to side.


I am so impressed with this smoker that y'all will for sure be seeing tons more q-view from me.


Brisket Going on Pit




Pork Butt Going on Pit




Brisket Sliced




Ribs Sliced




Rattlesnake Eggs




Thin Blue Smoke



Thank you for checking out my q-view

post #2 of 6

That's some dang good lookin' Q!

post #3 of 6

Congrats on the first of what I'm sure will be many great smokes on your new Lang. It all looks great!!

post #4 of 6

Looks like u put it to good use for it's maiden voyage. That brisket looks fantastic. It all does actually


Gave you a Thumbs Up!

post #5 of 6
Thread Starter 

Thanks Guys, she is a blast and the food was excellent

post #6 of 6

Congrats!  I am very excited for ya... can't wait to see more qview

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