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Cold Smoke for Cheese

post #1 of 14
Thread Starter 
I'm really excited! I make cheeses (soft and semi-hard for now) and I have been trying to figure out a way to cold smoke it, especially the mozzeralla, yum. So I don't know if any of you have read the newsletter Jeff sent out but it had a couple of products listed. I just ordered the A-maze-n smoker and three different kinds of "dust". I can't wait to try this! I'm gonna update this as soon as I get it with pictures and document my first experiment. Is anyone familiar with this product or any other similar to it?
post #2 of 14
Several members have used it and have posted their results. Have you tried doing a forum search using A-maze-n smoker as the search term?
post #3 of 14
Thread Starter 
Thanks Dutch! Will do, I didn't even think of that, it's a blonde thang! icon_redface.gif
post #4 of 14
Now there is another member that has had something like the amasing cold smoker thingy. it is made by forming a fine wire mesh strainer and forms a couple of circles and it works weel as far as I know. You might want to look for it witha search or something. That way you wouldn't have to watch and order it,
post #5 of 14
Here ya go Cheryl, in case you didn't find this one:

The step by step prep & smoke (using the A-MAZE-N-SMOKER):

The tasting party & the results:

Next time I will put more smoke on the cheese. Lighting both ends in the Summer would get it too hot in my MES, so I would light one end & keep it burning longer next time.

post #6 of 14
I'm totally going to get one of those A-MAZE-N smokers, too! Let us know how it works out for you, Squirrely-girl! smile.gif
post #7 of 14
Here Squirelly Girl...( HeHe I like that!) Heres the link Mballi was talking about.

I know its a little late and you ordered the amazin amoker, that is amazing by the way, you'll love it. I really like mine...More sturdy than the strainer thang.

post #8 of 14
I was going to get a A-maze-n smoker BUT I'm not paying $10 for shipping PDT_Armataz_01_33.gif
post #9 of 14
post #10 of 14
Thread Starter 
Actually Wildflower, $10 is not a bad price for shipping, I shop online alot and that's more than fair in my opinion. You also have to take in to consideration packing materials as well.icon_mrgreen.gif

"Squirelly Girl!" LOL! I like that too!
post #11 of 14
post #12 of 14
Meh, thought about ordering one but I do fine cold smoking with 4-5 briquettes and a chunk of wood holding perfect temps so can't say I blame ya wildflower.
post #13 of 14
Here's another option. I got this little stainless pan at the restaurant supply and drilled a bunch of holes in the bottom for air flow. I just put a few coals in it and some wood chips.
post #14 of 14
Here is another link to the A MAZE N SMOKER
I have used it twice and love it - the shipping is cheap compared to most sites I have seen

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