Baby Backs - Weber Kettle ?'s

azcactus

Newbie

Original poster

May 29, 2008

22

10

Scottsdale, Arizona

• May 11, 2010

• #1

Hi guys,

I don't have any time for a proper smoke tonight when I get home from tonight and thought I might try a higher temperature cook with the Weber.

Has anyone done baby backs with higher heat in the Weber at lets say somewhere around 350 degrees?

Any tips or thoughts on how they turn out?

Thanks!

 

corn cob

Meat Mopper

Mar 30, 2010

204

24

Small Town, Mississippi

• May 11, 2010

• #2

Hope this will help!!

http://www.smokingmeatforums.com/for...ad.php?t=93657

 

delarosa74868

Meat Mopper

Sep 17, 2009

153

10

Seminole, Oklahoma

• May 12, 2010

• #3

I used to grill baby backs on my propane all of the time before I got a smoker. They actually turn out great.