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1st UDS Cook for Mother's Day

post #1 of 4
Thread Starter 
I finished up my work on my new UDS and decided to make some pulled pork for my wife's family for a Mother's Day event. I started Saturday evening around 11:30pm and took the butts off about an hour before the party to rest in the cooler. They took about 14 hours but it was a pretty easy 14 hours in the UDS. Here's a few pics for ya.

My New UDS







13 lbs of butts



10 Hours In



Can you believe out of 15 people only one other person liked burnt ends?icon_rolleyes.gif



I love my UDS! icon_smile.gif



I hope you all had a wonderful Mother's Day as well!
post #2 of 4
Great job! if you want to unload those burnt ends....just send em my way biggrin.gif
post #3 of 4
Thread Starter 
Thanks! I was the main burnt ends lover. I can't wait to make some beans now. icon_wink.gif
post #4 of 4
That drum looks great and so do the butts nice job PDT_Armataz_01_37.gif
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