Yea, I was concerned for a while there but the color developed just like I was looking for.
I glazed 4 pieces with Dutch's maple glaze. I added some Sambal to spice it up a little. I think that is a hit also.
Second batch is in the smoker today. The first try was a huge hit. I hardly got any. If this time is as good as the last (and I don't know why it wouldn't be) I am going to have to do 10 lbs next time.