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New from UTAH

post #1 of 11
Thread Starter 
New to smoking, I want to really get into it this year. Ive been grilling for a while. Im 22 been grillin since prob 13 to 14 now I want to get into smoking meats and have them taste so good that neighbors come begging for more. Advice????
post #2 of 11
Advice? Don't burn the meat!!! LOL! Welcome to SMF TJ. You will be fine as you have just landed in the finest place on the net. Enjoy your stay & check out that 5 day "Free" e-course from Jeff. That should get you started. Glad to have you here.
post #3 of 11
Welcome to SMF glad you decided to join us. You've come to the right place theres lots of good info here and some great recipes as well. There are also people here willing to help you out when you have questions. I'd also suggest signing up for Jeff's 5 Day Ecourse its free and has some great info there to get you going
post #4 of 11
Welcome to the SMF. Glad to have you here. Lots of good folks, great recipes and knowledge. Looking forward to your first qview.
post #5 of 11


No Creosote! A-Maze-N Smokers

post #6 of 11
Welcome to SMF. Glad you joined us.
post #7 of 11


Welcome, to smf, as a fellow newbie, I know you're gonna find this site as helpful as I do, get the 5 day course, very helpful, and then start smoking, and bring on the qview PDT_Armataz_01_34.gif
post #8 of 11
Welcome to the SMF, We are glad to have you onboard
post #9 of 11
welcome to SMF. I was a lurker for a few months,,,just keep reading the advise and how to's. Did my first smoke yesterday and the knowledge I had gained from the people here and the encouragement helped it go off without a hitch...Also when they say if you have any questions they will respond back....Well they are not just saying it they really do. Friendly, helpful, not full of themselves. Great bunch of people in here.
post #10 of 11
Welcome to the SMF forum, You came to the right place. Good people and good info.
post #11 of 11

Welcome to SMF, Glad to have you with us. This is the place to learn, lots of good info and helpful friendly Members.

For those of you new to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.
Click Here it's "FREE" ... 5 Day eCourse

I Would Highly Suggest Reading these posts on Food Safety by bbally.

This thread will tell you basically everything you need to know and the man explaining it is
both a ServSafe Instructor and a HACCP Instructor.


Here you can get the 2009 USDA Food Safety Guide from his site.

How to post Qview to Forum:

When you uploading to Photobucket I always use the Large IMG setting, 640 x 480 it is a nice size...

Everyone here enjoys seeing the Qview so be sure to post plenty of pics...

Large ones that us old people with bad eyes can see.

For Step By Step Instructions On Posting Qview Check Out This Tutorial

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