Well people, I finally made some ABTs. Filling was creamcheese,red onion,and fresh garlic. Peppers sliced lengwise and wrapped in bacon. The last 30minutes I brushed my maple glaze on them. You people are sure cool for making these things and giving me ideas. Anyways heres my attempt at a veiw.
post #1 of 11
3/29/10 at 12:16pm