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First smoke of the year...

post #1 of 8
Thread Starter 
Well, WALLY-world had a clearance on pork shoulder picnics, so I picked up a monster, encrusted it with the ole magic dust, and set it on so me hickory for the day...I plan to have Cuban sandwiches tonight. Got the soft buns, Ham and Swiss ready to go. Even made some Garlic Aioli ala Bobby Flay. Ain't it great to have good weather again?
post #2 of 8
Sound like it will be good. Good luck with your smoke.
post #3 of 8
We have good weather all year round.
nah just kidding. It's nice to have the sun again.
post #4 of 8
Thread Starter 
It has been hideous in Nebraska...from Dec1st to Mar 1st, we only had 4 days over 40 degrees. We have had one 60+ day since mid November. It's about 52 today, so I am taking advantage. YAY!
post #5 of 8


Some Cuban sandwiches, sounds great icon_smile.gif
post #6 of 8
sounds good, post some pics of the finished product.

btw you dont need good weather to smoke. Its a year round activity, even in the upper midwest where i live.
post #7 of 8
can we expect some shoots of those cubansicon_wink.gif
post #8 of 8
Now cubans sounds really good but what the ham for??? The shoulder is alot like ham and they can taste alot like each other too. But don't forget the Qview.
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