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Honey Glazed Chicken Overload! - Qview & Video

post #1 of 5
Thread Starter 
I'm not sure if anyone has tried this but here it goes. Maple smoked Honey glazed chicken stuffed with Jalapenos which are themselves stuffed with cream cheese and maple sausage. The Honey glaze is a mixture of hot apple juice and honey. Once the chicken reaches 140 degrees I start basting them every now and then with the honey sauce. It will appear runny but that is by design. It will build up thin sticky layers into a nice glaze when done. Here's my step by step video.
http://www.youtube.com/watch?v=8Hk0118cjio



post #2 of 5
Very Very Nice! My only concern would be the chicken drying out a bit - none of that??

Points!!
post #3 of 5
Holy Smokes that looks AWESOME! points.gifAdded this to my list of things to try.
post #4 of 5
Thread Starter 
I misted frequently with apple juice so it really came out great. The chicken was tender and moist.
post #5 of 5
OFF THE HOOK. All that & a video points.gif
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