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Grilled Green Chili Chicken Cheese Samich

post #1 of 5
Thread Starter 
Was too occupied by some other project I've been working on this weeked icon_rolleyes.gifto do much planning for a smoke, so I decided to whip together a quick grilled chicken sandwich.



Started off by pounding out the breasts and marinading them in a mixture of Yoshidas and Italian for about thirty minutes.




Grilled the chicken - was super fast like pollo asada, with a little hickory smoke.



Then the assembly started:
Sourdough bread
Smoked Moz
Green Chili (anahem)
Chicken
Green Chili (pablono)
Smoked Gouda
Sourdough





And here's my supper.


Quick and easy sandwhich with some peach cobbler.

Thanks for checking out my post.
Tracey
post #2 of 5
Thats some great looking sammies!
post #3 of 5
Now that looked very good.
post #4 of 5
looks good........love a good fresh chili!
post #5 of 5

I bet that was a nice and spicy sandwich, thanks for the q view great job!

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