hello from lincoln nebraska. my name is ryan eusterwiemann and i joined the forum about a week ago, this is my first post. have been grilling,smoking, making sausage for a while. i have el cheapo brinkmann, and converted commercial refer with heat element for extra heat if needed. i can use bradley smoke generator, or convert to wood smoker. usually smoke about once a week, or as time allows.
also have lem sausage grinder, and stuffer, have sunday, monday off so i had smoker going strong with whole 10-12# turkey, 4 rack spare ribs. my next project will be a breakfast fatty, after seeing the past about them on this site. they look delicious.
i have had my eye on oklahoma joe longhorn smoker for a while now, was wondering if anyone has any opinion or has used this smoker. local hardware store has it for $299.
also have lem sausage grinder, and stuffer, have sunday, monday off so i had smoker going strong with whole 10-12# turkey, 4 rack spare ribs. my next project will be a breakfast fatty, after seeing the past about them on this site. they look delicious.
i have had my eye on oklahoma joe longhorn smoker for a while now, was wondering if anyone has any opinion or has used this smoker. local hardware store has it for $299.
