or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Beef › Unexperienced beef guy looking for help.
New Posts  All Forums:Forum Nav:

Unexperienced beef guy looking for help.

post #1 of 5
Thread Starter 
With everyone on here smoking anything from brisket, chuckie's, tri tip etc. and other things does anyone have a good web page or anything that guy can look at to see what all these different cuts can be made into? I have smoked a lot of pork but no beef and when I am at the store I just never know what I can make out of all of these beef cuts that I see. Or can you kind of assume that most of these cuts can me made into pretty much anything such as brisket style, chopped for sammies, corned beef, etc. A little guidance would be much appreciated. Thanks


Wow I just reread my post. "Unexperienced"?????? Is that even a word? I don't think so. Inexperienced.
post #2 of 5
Hopefully Pops will see this thread and comment but I believe there are some cuts that aren't that great for smoking unless your going to do jerky biggrin.gif
post #3 of 5
This should help you . http://www.knowyourbeefcuts.com/sideofbeef.php
It gives you choices on the right you can click on .
and this one as well

http://www.sizzleonthegrill.com/blog...Easy-chart.jpg
post #4 of 5
Thread Starter 
That should help.
post #5 of 5
Can't give a quick reply to this one, it's too broad, but being on vacation this week I'll see if I can find or create a little tutorial on beef cuts for both fore and hind quarter meat.
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Beef
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Beef › Unexperienced beef guy looking for help.