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Steak and Eggs anyone?

post #1 of 24
Thread Starter 
Ran outta daylight yesterday, so this is what we had for breakfast - T-Bones, hash browns, cackle berrys and some french bread toast.

Did a light marinade on the T-Bones yesterday - brushed with soy sauce and sprinkled with a little Tones Candian Steak seasoning (love this stuff). That sat in the fridge overnight, then I hit them with a garlic salt this morning.

Hash browns on the Wok - very simple out of fresh potatoes sliced with a mandalin(?) (gadget with Mrs's has that you can slice things up with!) with a little EVOO, S&P, and of course garlic.

Here's the hashbrowns right after I put them on.

Ready to cut the fire and put on the steak - took about 20 minutes

Steak on with a small handful of hickory chips.

The Mrs's and my youngest like their's on the well done side, so the rest of the batch is patiently waiting to the right! And my poor o'l smoker with a sad face in the back ground.

And Wa-La! My breakfast

Thanks for checking out my post. Grilled steak, hash browns, and eggs in about 45 minutes!
post #2 of 24
Good looking plate. What are cackle berrys?
post #3 of 24
I want one of those Wok's!!!!
post #4 of 24
You know... hen fruit... unborn chickens. I take it you were never a short order cook. biggrin.gif
post #5 of 24
I thought it may have been eggs from what he said he made and what I saw on the plate.
post #6 of 24
awewsome, really nice job, points.gif
post #7 of 24
Me too and the steaks .. even cooked just like I like em
post #8 of 24
I like that whole set up Now I have the grills and then I have the smokers and then I have the turkey/fish pot set ups but I don't have the wok thinky. I want the wok thingy thing. Then I want some of them shrimp and steak an eggs.
post #9 of 24
Love the Wok! I gotta get me one... PDT_Armataz_01_34.gif
post #10 of 24
Looks delicious!
Never heard of cackle berrys myself either...
post #11 of 24
Thread Starter 
What ICEMAN said! Eggs!

Thanks Chiso!

Toxie - I built this one from scratch. Had a post yesterday with the same quesiton - if a guys doesn't have the inclination or tools to build one, I would look for one at a sporting good store (the wok cooking part), and sit on a turkey burner.

Thanks for the points and comments!
Sorry for the confusion, DUDE PDT_Armataz_01_05.gif! PDT_Armataz_01_12.gif
post #12 of 24
Thread Starter 
FIU - given that you're from South Jersey, I'll give you that one... But I figured all true blue Iowa boys would know that one icon_rolleyes.gif...

It's just o'l farm boy for Eggs!
post #13 of 24
damn it thats it im getting me a wok ahhhhh 2 days in a row now with the wok on my way to craigslist to see what i can find
post #14 of 24
Mmmmm... looks fantastic from here! Nice job Tracey!PDT_Armataz_01_37.gif
post #15 of 24
That is a great looking breakfast - where did you get the wok?
post #16 of 24
Now that's what I call a breakfast!

Looks like a growing list of us who want to get a wok like that. Where are they available?
post #17 of 24
Great steaks & cool wok, never saw one for outside before
post #18 of 24
Great Looking Steak and Eggs...
post #19 of 24
Looks good. The wok comes in handy for making Paella too.
post #20 of 24


I was at a cookout once and they used a wok that was a Disc from a old farming Disc that farmers used to Disc there fields with.It worked amazingly well,I have been on the look out for one ever since but haven't found one yet.
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