I have used wing sauce as an injection in chicken legs for super sized wings but I cut the wing sauce with barbecue sauce and butter.
- 4-6 ounces Louisiana Wildly Wicked wing sauce
- 1 cup of my barbecue sauce
- 1 stick of melted butter
You can adjust this to your taste but it is absolutely delicious in the drumsticks. I can only imagine that it would make a great injection for something larger.
If you try it be sure to let us know how it goes.