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Maiden voyage on a new silver smoker

post #1 of 13
Thread Starter 
I picked up a new in the box Silver smoker off Craig's list last weekend for 90 bucks and got it seasoned last night. Got a late start but it's loaded up with ribs and smokin away.


3 racks trimmed st. Louis style:


About an hour in I added a cheap spiral cut ham for sammie meat.


So far so good, temps are holding steady but there's a wild swing from side to side...I'll have to make some tuning plates when I get a chance. getting a nice TBS with apple and a touch of hickory.
post #2 of 13
Congrats on the deal you found! Good looking smoke too.
post #3 of 13
Congrats on the great deal - great looking smoke going
post #4 of 13
Thread Starter 
Added some taters and some of the rib trimmings


Dang out of room already, I think I need to build a second rack above the factory one, I still have almonds, salt and more trimmings to put on :(
post #5 of 13
Man oh Man there Dan you got a real deal there. That thing looks brand new the wiood isn't even dirty yet. But I bet you like the size so now you can fit alot of meat on that thing for sure.PDT_Armataz_01_37.gif
post #6 of 13
Thread Starter 
LOL Mark it was so new I had to assemble it icon_wink.gif
it's working pretty good, I just pulled the ham.... Hmmm good
post #7 of 13
Man that sounds like a deal. Nothing better than a full smoker.
post #8 of 13
Thread Starter 
Div is in chat waiting for his delivery pizza from Domino's {Poor Guy}and wanted to see the ham, it was a precooked shank that was on sale today, I just gave it a couple hours of smoke it improve on the flavor.
post #9 of 13
YUMMY!
post #10 of 13
drooool ... dominoes is lame
post #11 of 13
Very nice!
Great price on the cooker too.
post #12 of 13
Wow excellent job, that had to be good
wish I was there to help put some of that away.PDT_Armataz_01_37.gif
post #13 of 13
Shweeeeeet!
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