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ABT's I did for Christmas Eve

post #1 of 8
Thread Starter 
Mad up a few ABT's for Christmas Eve. They were stuffed with cream cheese, crab meat, cheddar cheese, and some Old Bay sprinkled in the mix too.

post #2 of 8
Did you mix the crab meat and old bay into the cream cheese, or layer it out?

Sure looks good either way.
post #3 of 8
sweet lookin ABT's, crab makes a nice filling.PDT_Armataz_01_37.gif
post #4 of 8
Thread Starter 
I mixed the crab(I used canned) and Old Bay right in with both cheeses. They were good...but a bit on the hot side. I should have left them in a bit longer at a lower temp maybe. I sprinkled some Old Bay right on top of the ones without bacon too. Some of the girls don't like to eat a lot of bacon...imagine that??
post #5 of 8
The fam must of loved them!
post #6 of 8
They look great, my favorite snack...PDT_Armataz_01_37.gif
post #7 of 8

Great lookin ABT's

Those are some great lookin ABT's. I did my first two batches over the holidays. All I can say is YUM! they look great.
post #8 of 8
Thats the one thing about Abt's is you never know if they are hot or mild before you stick them in your mouth. I forget how said it I think it might have been dennis (smokind) that call them appatizer rolette you never know what you get TILL.
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