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Here's another meatloaf.... Jeff style, sorta, with Qview of course

post #1 of 8
Thread Starter 
Ground up some chuckie for my own hamburger. Will never go back to store bought. Used Jeff's recipe for meatloaf with following exceptions or variations: No Tabasco, Added sweet yellow bell pepper, and in the last 30 minutes used some secret sauce as a finishing sauce. Oh and I used apple for my smoke.



Formed up and ready for the smoker. Gonna be A LOT of leftovers.



In the smoker.



Ready for the secret sauce.



Well, I guess it isn't a secret anymore. It's the standard by which I and SWMBO compare all other Carolina's and I've seen a bunch here to try out.



30 minute rest.



Ready for dinner.

Thanks for viewing my journey down this smoking path.
post #2 of 8
That looks really good! I love me some smoked meatloaf.
post #3 of 8
I'll take a couple slices over here!

Looks great.

PDT_Armataz_01_37.gif
post #4 of 8
Looks nice. I agree with you about grinding your own meat from chuck. I buy store bought only in a pinch. Home done is much better and you know what's in it.

Nice job.
post #5 of 8
I'll take a few slices over here too. I'm a fat kid and need more then Jay does. Yes but that meatloaf sure does look good thou. I know I'll wait till tomorrow and get me a sammie PDT_Armataz_01_37.gif
post #6 of 8
Lookin good Dave. Want to send a couple of slices this way? I would hate for you to have to deal with leftovers.icon_smile.gif
post #7 of 8
Oh man, grilled cheese and leftover meat loaf sammies...wow!

The loaf look great, Dave!
post #8 of 8
That's one nice looking meat loaf.
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SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Beef › Here's another meatloaf.... Jeff style, sorta, with Qview of course