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Italian inspired stuffed zucchini Q-view

post #1 of 7
Thread Starter 
Italian inspired stuffed zucchini

yesterday pizza made on the bbq,leftovers

paprika (belle pepper)
mushrooms
onion
mozzarella
minced pork
tomato sauce with basil

I had still 4 zucchini lie in stock




dugout the zucchini



prepared stuffing

stewed with what butter

paprika (belle pepper)
mushrooms
onion
mozzarella
minced pork
tomato sauce with basil




zucchini filled





it was cold
-5 C 23 F



on the smoker



after 45 minutes ready



on my plate




it was nice

Next time I will prepare more

I've smoked with oak wood
post #2 of 7
looks very good I tried that one time the sauce was good, but I didn't like the squash part-we used to grow them a lot.
post #3 of 7
Looks great, I love the presentation/zucchinis.
post #4 of 7
Never seen zucchini that looked like a ball. Use to the cuke looking style. Gotta see if I can find some or grow some next year (an awful long time to wait to try out a great looking dish). Thanks.
post #5 of 7
That looks great. Nice job. Anybody tried that with US style zucinni? (Treegje - these are long slender ones, rather than round like yours. We basically do the same as you, hollow them out and stuff).
post #6 of 7
Thread Starter 
We have also the longer zucchini,but to fill we use the round

it looks nicer icon_smile.gif
post #7 of 7
Looks Delicious, Great Job...PDT_Armataz_01_37.gif
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