SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Smoking Bacon › question about venison bacon (the chopped/pressed kind)
New Posts  All Forums:Forum Nav:

question about venison bacon (the chopped/pressed kind)

post #1 of 7
Thread Starter 
i've seen a few threads here using a pre-made mix that can be bought; my questions is, has anyone come up with thier own recipe for this type of venison bacon?

if so, i'd be interested.

thanks in advance.....
post #2 of 7
Thread Starter 
btt for one more try ~
post #3 of 7
I've heard of a lot of folks who use the one from Curley's, but as yet I haven't heard of anyone that has come up with one that is equal.
post #4 of 7
I haven't come up with one...I have made about 100lbs with curley's tho....every time it's been good...very sticky stuff
post #5 of 7
Thread Starter 
thanks, guys - maybe i'll have to get some of curleys, use it and then perhaps come up with a "home-made" version.
PDT_Armataz_01_34.gif
post #6 of 7
I also use Curley's based on all the information that MossyMO posted in the past couples years. The end product has always been great for me. Thanks MossyMO and good luck Tasunka. If you come up with a unique recipe, I'd love to try it!
post #7 of 7

Curley's is the way to go for now.

I too have used the Curley's kit for VB and cannot say enough good about it. Definitely worth it. I even packed the outside of a few loaveswith black pepper for a peppered bacon. SOO GOOD!

Dave
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Smoking Bacon
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Smoking Bacon › question about venison bacon (the chopped/pressed kind)