Fattie Time?

lowcountrygamecock

Meat Mopper

Original poster

Feb 4, 2009

238

42

• Dec 11, 2009

• #1

I know what internal temp to cook a fattie to but I'm curious about how long that it will take at 240 degrees? I'm cooking a mixture of stuff tomorrow and want to make sure the fattie rolls off hot at the right time.

Thanks

 

chefmike

Fire Starter

Nov 18, 2009

30

10

north GA mountains.

• Dec 11, 2009

• #2

I plan on 3.5 to 4 hours.

 

codymcgee

Meat Mopper

Dec 1, 2009

158

10

Shepherdsville, Ky

• Dec 11, 2009

• #3

mine never take more then 2 - 3 hours on the brinkman elc ECB

 

pitrow

Smoking Fanatic

Dec 13, 2007

474

10

Cornelius, Oregon

• Dec 11, 2009

• #4

It really depends on how big they are and what kind of filling they have in them. Some of my smaller ones have only taken about an hour, especially if filled with less dense stuff like pancakes (mmmmm).

 

richoso1

Gone but not forgotten. RIP

OTBS Member

SMF Premier Member

Jun 21, 2007

8,432

41

• Dec 11, 2009

• #5

That's a good ballpark guideline.

 

fire it up

Smoking Guru

OTBS Member

Feb 24, 2009

5,167

14

South Jersey

• Dec 11, 2009

• #6

I generally guesstimate about 3 hours for mine but occasionally they do require 3.5-4 hours so allow at least 4 hours just in case.

 

alx

Master of the Pit

OTBS Member

Feb 4, 2009

2,849

12

Annapolis,Maryland

• Dec 11, 2009

• #7

I did my first ones 2 weeks ago and they were 1.5 pounds of meat and then stuffed.

At 290 degree it took 1.5 hours to get to 165 degree.....

 

mballi3011

Gone but not forgotten. RIP

OTBS Member

SMF Premier Member

Mar 12, 2009

14,477

58

• Dec 11, 2009

• #8

I would say if you have a medium sized one then about 3-4 ours depending. You have alot of variebles to consider like howcold is it where you are wind how hard. And the list goes on an on. So smoke it till it get about 165-170 and then Thats how long it will take.