In my sidebox horizontal....
When I do 3 racks of ribs, they cover the whole grate...
even tho it is MODDED with tuning plates, the ribs cover too much of the surface of the smoker and trap the heat down below them and burn the bottoms. The therms in the hood tell me my temps are good but I know they are higher below the ribs.
Maybe I just can't do 3 racks at a time??? If I install a LOWER THERM and keep the fire lower in temp, then the upper meat won't be cooking at proper temp, right?...
I don't know, I like using this smoker but I hate trying to keep things from burning...
When I do 3 racks of ribs, they cover the whole grate...
even tho it is MODDED with tuning plates, the ribs cover too much of the surface of the smoker and trap the heat down below them and burn the bottoms. The therms in the hood tell me my temps are good but I know they are higher below the ribs.
Maybe I just can't do 3 racks at a time??? If I install a LOWER THERM and keep the fire lower in temp, then the upper meat won't be cooking at proper temp, right?...
I don't know, I like using this smoker but I hate trying to keep things from burning...