Spicey Jerky

danj

Meat Mopper

Original poster

Nov 21, 2009

195

10

Wyoming Michigan

• Dec 8, 2009

• #1

This turned out real good the kids loved it so did I. I guess thats why it is gone already.

 

ronp

Gone but not forgotten. RIP

OTBS Member

SMF Premier Member

Apr 27, 2008

5,433

21

• Dec 8, 2009

• #2

Very nice looking Jerky.

 

scpatterson

Smoking Fanatic

OTBS Member

SMF Premier Member

May 1, 2009

939

14

Mcnairy County Tennessee

• Dec 8, 2009

• #3

Looks good but how did you do it????????????/ What did yo use to make it hot???

 

meateater

Legendary Pitmaster

SMF Premier Member

Oct 17, 2009

8,983

63

Hendertucky, Nv.

• Dec 8, 2009

• #4

Jerkys looking good, looks like its coming along well!

 

fire it up

Smoking Guru

OTBS Member

Feb 24, 2009

5,167

14

South Jersey

• Dec 8, 2009

• #5

That does look like it would be good but I'm with the others. Details, we need details!

 

alx

Master of the Pit

OTBS Member

Feb 4, 2009

2,849

12

Annapolis,Maryland

• Dec 8, 2009

• #6

Nice work on that jerky!!!!!!!!

 

beer-b-q

Gone but not forgotten. RIP

OTBS Member

May 1, 2007

10,099

40

• Dec 8, 2009

• #7

Great Looking Jerky...

 

mballi3011

Gone but not forgotten. RIP

OTBS Member

SMF Premier Member

Mar 12, 2009

14,477

58

• Dec 8, 2009

• #8

Now thats some good looking jerky dan. Thats the way I like it to alittle thicker and with a little pull to it.

I hope you like the GOSM.

 

danj

Meat Mopper

Original poster

Thread starter

Nov 21, 2009

195

10

Wyoming Michigan

• Dec 8, 2009

• #9

I may go get the GOSM Friday this week or next week. The spice i used was a packet that was in the box that came with the JERKY SHOOTER (Hot and spicey) It would have have been better with red pepper flakes or a dash or two of cayenne pepper. (Im wondering how it would be to add a teaspoon of habenero pepper juice.)