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sriracha asian smoked drumsticks with cbp bbb

post #1 of 18
Thread Starter 
well it's 26° with light snow what to smoke.
was at the local kroger (dillons) they had a pak of legs 14 for 5.00$.
been wanten to make some of these with this sauce after seeing it on wings.
1 jar 14 or 18 oz. of Orange Marmalade
1/3 cup of honey
1/3 cup brown sugar
1/3 cup Sriracha Sauce
topped with cracked black pepper buckboard bacon
on smoker at 240° with apple smoke
hope they taste as good as they look


will keep ya posted
post #2 of 18
sounds like its going to be really good. Cant wait to see the results
post #3 of 18
Sounds great...
post #4 of 18
Thread Starter 
been on for a couple of hrs now christene is just purring away at 240° temp now down to 26°



been basting at 1.5 hrs looken good

post #5 of 18
That's a nice rack you have them in, did you build it or is it actually something made for holding chicken or other items?
They are looking great so far!
post #6 of 18
x2 I would like to know also...your chicken looks great !
post #7 of 18
Thread Starter 
yea its home made just a piece of polished alum tread plate that i made just for drum sticks so i could baste or just top with bacon.
post #8 of 18
Thread Starter 
ok this was just kicka** birdlegs now

post #9 of 18
looks great man siracha is the best anyone that likes hot sauce needs to try it. how does that mixture taste? i might have to try that out sounds good.
post #10 of 18
Thread Starter 
taste great mixture is mellow calms the hot sauce down but still has a little kick give it a try you will like it.PDT_Armataz_01_34.gif
post #11 of 18
The legs look awesome....and I really like your smoking deck there - very well done, did you build it yourself?
post #12 of 18
Thread Starter 
oh yea on the deck just my summer sitten areaPDT_Armataz_01_12.gif
post #13 of 18
The legs look great... PDT_Armataz_01_37.gif

Where did you get the rack you have them in? I really like it....PDT_Armataz_01_34.gif
post #14 of 18
looks great and nice rack too!
post #15 of 18
Thread Starter 
homemade want pics and dimensions? i'll post em.
post #16 of 18
Man they look really good and I really like the way that buckboard bacon looks too. Great job and that rack is pretty awesome too.
post #17 of 18
Love the rack!
Yea, what size and hole dia?
Thanks
Points for using Siracha sauce.
post #18 of 18
That is one great looking smoke - man that rack must have cost a fortune - love it
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