or Connect
New Posts  All Forums:Forum Nav:

Different Fatty

post #1 of 7
Thread Starter 
This was a good day to make this. I used hamburger stuffed with cheddar and italian cheese,horseradish,mustard and dill pickle spears. I then wrapped it in turkey sausage. I ran out of coals and am watching my sick dog that I took to the vet this morning so I just did the oven method. So I guess this will be a oview.

post #2 of 7
Ok lets get this straight it's a fattie with turkey sausage and some cheeses and pickles. Is your wife pregant or something. Just the combination thats all. But the fifnish product does look yummy till I thought of the pickles. Ok so now lets talk about the oven thing (short on coals /sick dog) Ok you get the repreve from the smoker at least your cooking a mostly smoked product. Great job it look fabulous and it is really a differant way of doing things
post #3 of 7
Thread Starter 
Thanks for the comps. I was hungry and dug around the fridge and thats what I came up with. Its regular beef hamburger with turkey bacon. I should keep a backup bag of coals from now on in the pantry. biggrin.gif
post #4 of 7
Looks really great...PDT_Armataz_01_34.gif
post #5 of 7
Looks like you made out just fine. What did you think of end result?
post #6 of 7
Looks great! What exactly is "Italian cheese"? Is that Provolone?

post #7 of 7
Thread Starter 
The Italian cheese was a shredded mixture from the store, not high grade. I would use less lean hamburger next time, it could have used more fat content. Other than that not to bad. I was up all night so just wanted food. biggrin.gif
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Fatties