I'm new to the forums. I got my first smoker (Brinkman charcoal smoker) a little over 15 years ago. I was never quite happy with temperature control. I used it until it rusted through and then got rid of it when I moved several years ago. I have been charcoal grilling since, but decided to get back into smoking. I decided to purchase a Masterbuilt 30" electric smoker. I saw the great deal they had at Bass Pro Shop for Black Friday ($129). Even though I was out of town visiting family, I was lucky enough to have a friend who was willing to pick one up for me.
I can't wait to set it up and use it. Can anyone recommend any good rubs/sauces for a first smoke (in a long time)? I'm also going to grab some wood at one of the local stores to get me started.
I have started digging through the forums to get as much info as I can. Hopefully I will fire it up some time in the next week.