dudes-
I M O-----my 1st smoke---13 lb turkey--2 fatties
1st fault of unit i found ---
hickory sawdust would not ignite or smoulder at 200f---
i quickly made a "CHIP PAN" pan from cut up beer can,and placed
right on heating element....mucho smoke.....
-on second day /second smoke---1 tri-tip-6 pork chops
2nd fault of unit--
water pan doesnt hold enough water---
i filled both water pan and and chip pan with agua---much better
my unit has a small diameter aluminum rod that
supports the heating element...
any cause for concern on this??????
since she will reside on the front porch--i have covered her with contractor
trash bags----any ideas for a better cover???
at wally-world-i got floor display unit for $104---thats 20 dollars off the listed price