Alternative meat

grampyskids

Meat Mopper

Original poster

SMF Premier Member

Sep 26, 2009

268

14

Sacramento, CA

• Nov 18, 2009

• #1

In mt family we love sausage, but my wife is allergic to pork. Can anyone give me some recipes to assuage the wife?

 

fourthwind

Master of the Pit

OTBS Member

SMF Premier Member

Mar 12, 2009

1,203

12

Thornton, CO

• Nov 18, 2009

• #2

Might give this one a try.

http://www.smokingmeatforums.com/for...ad.php?t=83645

 

mballi3011

Gone but not forgotten. RIP

OTBS Member

SMF Premier Member

Mar 12, 2009

14,477

58

• Nov 19, 2009

• #3

Hey Grampy Ijust got my sausage making book "The Bible" and I will look for some alternative meat and recipes for you. I send them to you

 

travcoman45

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Jan 19, 2008

4,118

34

A Holler in North Iowa

• Nov 19, 2009

• #4

There's all beef summer sausage, several other beef sausages, chicken sausage an such.

 

pops6927

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Jul 23, 2008

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Fort Worth, Tx.

• Nov 19, 2009

• #5

Don't be afraid to take any recipe and substitute chicken or turkey. You may want to add a few drops of vegetable oil to overcome dryness during grinding. Use a combination of white and dark meat for flavor and texture. Also, there's beef and veal too; veal can be more delicious than pork!

 

flatbroke

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Sep 16, 2007

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11,930

• Nov 19, 2009

• #6

Heck, never tried it, but a tofu sausage may work.