Another pastrami w qview link

ebshumidors

Fire Starter

Original poster

May 11, 2008

38

15

Memphis

• Nov 17, 2009

• #1

This was my 5th. I was low on rub but it worked anyway.

http://www.facebook.com/p.php?i=1000...d=178733833876

Sorry about the facebook link, but I can't seem to get any of my pics to take.

 

ronp

Gone but not forgotten. RIP

OTBS Member

SMF Premier Member

Apr 27, 2008

5,433

21

• Nov 17, 2009

• #2

How about a direct link without all that politcal bs?

 

blackened

Meat Mopper

Aug 10, 2009

196

10

Chico, Ca.

• Nov 17, 2009

• #3

This content is currently unavailable

The page you requested cannot be displayed right now.

 

ebshumidors

Fire Starter

Original poster

Thread starter

May 11, 2008

38

15

Memphis

• Nov 17, 2009

• #4

I keep getting an error message when I try to directly upload the pics. I'll keep trying.

 

ebshumidors

Fire Starter

Original poster

Thread starter

May 11, 2008

38

15

Memphis

• Nov 17, 2009

• #5

Let's see if this works

 

blackened

Meat Mopper

Aug 10, 2009

196

10

Chico, Ca.

• Nov 17, 2009

• #6

There ya go, that looks great!

 

ebshumidors

Fire Starter

Original poster

Thread starter

May 11, 2008

38

15

Memphis

• Nov 17, 2009

• #7

More pics. 1. In the brine. 2. Out of the brine. 3. Rub. Juniper, coriander and black pepper. 4. Rubbed up. 5. Heavy smoke for 4 hrs. Ready to add water to the bottom, wrap with foil and into the oven at 275 for 5 hrs.

 

beer-b-q

Gone but not forgotten. RIP

OTBS Member

May 1, 2007

10,099

40

• Nov 17, 2009

• #8

When you uploading to Photobucket I always use the Large IMG setting, 640 x 480 it is a nice size...

How to post Qview to Forum:



For Step By Step Instructions On Posting Qview Check Out This Tutorial

http://www.smokingmeatforums.com/for...ad.php?t=82034

 

mballi3011

Gone but not forgotten. RIP

OTBS Member

SMF Premier Member

Mar 12, 2009

14,477

58

• Nov 17, 2009

• #9

Yes indeed it the month for pastrami. You have done a good one there. Sorry for your troubles with the photos but try that link and tutorial that brian gave you and you will be on your way to great threads like us.