- Nov 9, 2009
- 3
- 10
Hello everyone,
My name is Fid, I'm 32, and I live in Claremont, CA, about 45 minutes east of Los Angeles. I have been grilling on a charcoal grill for about 10 years, but have never done anything fancy. I have been talking about wanting to try some new things, and get into smoking, and my wife just bought me a new grill this past weekend. It is a Char-Griller Trio 3030:
http://www.smokingmeatforums.com/fo...com/albums/ae238/Fidcastro/NewGrill.jpg[/IMG]
I just got it all put together last night, and I am very excited to try it out. I want to use it on Saturday, and smoke something, but I have NO IDEA what I am doing. I plan to poke around this sight a bit to try to get a clue. If anyone has some suggestions on a no-brainer first time recipe, please feel free to share.
Now I guess I need to figure out where to go to get some wood for the smoker.
Man I'm excited.
My name is Fid, I'm 32, and I live in Claremont, CA, about 45 minutes east of Los Angeles. I have been grilling on a charcoal grill for about 10 years, but have never done anything fancy. I have been talking about wanting to try some new things, and get into smoking, and my wife just bought me a new grill this past weekend. It is a Char-Griller Trio 3030:
http://www.smokingmeatforums.com/fo...com/albums/ae238/Fidcastro/NewGrill.jpg[/IMG]
I just got it all put together last night, and I am very excited to try it out. I want to use it on Saturday, and smoke something, but I have NO IDEA what I am doing. I plan to poke around this sight a bit to try to get a clue. If anyone has some suggestions on a no-brainer first time recipe, please feel free to share.
Now I guess I need to figure out where to go to get some wood for the smoker.
Man I'm excited.