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Brisket w/ Kosmo's Q injection

post #1 of 9
Thread Starter 
I was lucky enough to get a sample of Kosmo's Q beef injection.

This is my third brisket, and while the first two were tasty, they weren't as melt-in your-mouth tender as I would have liked.

A lot of that had to do with my inexperience with briskets, but I wanted to try something new..

This injection put me over the top. 3 lb flat, 4 hours in the smoke and 2 more in foil..

Very happy with the results..

post #2 of 9
Damn that looks good...PDT_Armataz_01_37.gif
post #3 of 9
Nice flat you smoked.I tried the kosmos in june as a sample from another forum--way better then some of the other comp injections IMHO.
post #4 of 9
Solid looking smoke ring. I'm looking forward to doing a brisket soon.
post #5 of 9
That is one fine looking brisket, you definitely get some points PDT_Armataz_01_34.gif

I think injecting brisket and letting it rest overnight is such a great idea, gives the injection a chance to distribute through the meat and adds a great underlying flavor.
A great thing to try (compliments of BenjaminR) is to inject with slightly warm honey or honey mixed with a bit of water so it will flow properly, adds a wonderful natural sweet flavor.
post #6 of 9
Now that is one fine looking brisket you have there. It looks really juicey and a great smoke ring so keep it up and keep the Q coming too.
post #7 of 9
Nice job! PDT_Armataz_01_34.gif Glad you're happy with the results.
post #8 of 9
Wow, nice ring on that meat. How did you land some of that free Kosmo's?

Thanks for sharing.
post #9 of 9
It was offered to competition teams if you posted your results.It is now available for sale at his web site...
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