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2nd smoke 15lbs of butts and some ABT's

post #1 of 6
Thread Starter 
Hey guys and gals,

I have to start by saying thanks so much for all your info. It was so so so good. Man I had a lot of trouble with my temp raising up to 325 but got it to drop to 250. The weber Lid on my drum doesn't fit right. Sucked cause it was windy all night. Started a 4am and smoked until 12:30 then put into oven until 4pm.

Here is a pic of one of the butts.



so so good I have a lot left over. Every one loved it and loved these.





I can't wait to try some more stuff. And again thanks for all your Qviews and tips on this forum.
post #2 of 6
Looks Great, Congratulations...
post #3 of 6
You know we have all had a first smoke and your turned out very nice. You should be proud and move on with more and keep sharing them with us
Great job
post #4 of 6
The rest will come will ease!!!
post #5 of 6
Looks good from here!
post #6 of 6
Lookin real gooooddd....Yer on yer way!!!!!PDT_Armataz_01_37.gif
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SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › 2nd smoke 15lbs of butts and some ABT's